Monday, March 26, 2007
No Comment
Still not feeling like I'm quite on the planet, but thought I would share this for your viewing pleasure.
Monday, January 22, 2007
Venezia and NY
I've been so wrapped up with the holidays, traveling and teaching (my busy time just started) that I almost forgot I had a blog! This swatch is actually a pre-swatch for my Venezia Pullover by Eunny Jang. I just wanted to see if the colors I chose work. There was concern that the browns instead of the golds would be too bland. This is from the Winter 2006 Interweave Knits. I fell in love with the sweater because the construction is incredible. It has a shaped waist and fitted sleeves, and the pattern on the sleeves even match up with the body! However I didn't like the baby poo yellow and the gold just looks funny on Asians, so I changed three of the colors. The two golds are now browns and in the picture on the website/magazine the contrast with the yellow looks like a sage green, but the actual yarn is grey. So I changed it back to green. I purchased the yarn from Two Swans Yarn and the service was great. This was my Christmas present to myself. While I was in NY, my husband called me and said, "Thanks for the Xmas present!". He purchased his own gift, so I did too :)

This photo by the way is courtesy of Dim Sum Knitting. I've been far too lazy to actually find the camera and download pictures to my computer!
Since I never got back to my report on NY here's a synopsis and I'll try to be brief.
Crafting in NY is so-so. I visited 3 yarn stores. Purl was by far the most beautiful. The yarn was laid out well by type and the bins were full. What I liked is that they had plenty of each color to do a project and the store was very packed when we visited it. The yarn selection was good and it relied heavily on basics. Not a lot of novelties and if I wasn't on yarn overload I would have definitely picked something up. I did go to their sister fabric store and picked up some fabric for my secret pal and a little piece for me so my sister can make me a crochet hook case.
The Point had a completely different feel to it. Where as Purl would be a place I would buy yarn, the Point is somewhere I would hang out. The yarn selection was not quite as good, and a lot of the yarn it seemed that there wouldn't be enough for a project. However, it was a bigger space and not as cramped on the inside. It had more of a community feel to it. They had some different yarns from Purl, and since they are so close to each other it's worth it to visit both. I think this is the store my sister goes to the most. People were very nice at both stores.
The last store I visited was Gotta Knit. The yarn selection was eclectic, relying heavily on luxury fibers but it seemed like there was only 2-3 balls of each color of yarn. It had a very barren feel to it and I'm not sure if it was because of a holiday rush or that's just the way the store is. The owner was very friendly but I'm not sure if I'd go there again.
New York yarn stores really surprised me because the prices were so good. You would think since rents are high they would do the typical slight raise of price over standard retail for the cost of shipping, etc. However the prices were right at retail and for the size of the spaces Purl and the Point really maximized the usage to the feel they wanted.
As for bead shopping, I prefer LA. I visited the diamond district and went to Metalliferous and Ross Metals. Both recommended on-line for chain and findings. I found that prices were higher on some things than Los Angeles, especially chain. I was looking for gold filled chain and couldn't find the chain I wanted. The bead shopping on 37th street was better, but nothing really stood out to me. I did find the gold filled chain I wanted at a small side shop. The highlights were Toho Shoji, which actually had good bulk swarovski prices if you purchased a gross. I also want to go back to Phoenix Beads since by the time I got there I spent too much to want to hit their minimum. I walked into a lot of smaller shops, but I think next time I visit NY I won't spend much time searching for bead shops. I wish my mom had been with me though, I think she would have enjoyed it.

This photo by the way is courtesy of Dim Sum Knitting. I've been far too lazy to actually find the camera and download pictures to my computer!
Since I never got back to my report on NY here's a synopsis and I'll try to be brief.
Crafting in NY is so-so. I visited 3 yarn stores. Purl was by far the most beautiful. The yarn was laid out well by type and the bins were full. What I liked is that they had plenty of each color to do a project and the store was very packed when we visited it. The yarn selection was good and it relied heavily on basics. Not a lot of novelties and if I wasn't on yarn overload I would have definitely picked something up. I did go to their sister fabric store and picked up some fabric for my secret pal and a little piece for me so my sister can make me a crochet hook case.
The Point had a completely different feel to it. Where as Purl would be a place I would buy yarn, the Point is somewhere I would hang out. The yarn selection was not quite as good, and a lot of the yarn it seemed that there wouldn't be enough for a project. However, it was a bigger space and not as cramped on the inside. It had more of a community feel to it. They had some different yarns from Purl, and since they are so close to each other it's worth it to visit both. I think this is the store my sister goes to the most. People were very nice at both stores.
The last store I visited was Gotta Knit. The yarn selection was eclectic, relying heavily on luxury fibers but it seemed like there was only 2-3 balls of each color of yarn. It had a very barren feel to it and I'm not sure if it was because of a holiday rush or that's just the way the store is. The owner was very friendly but I'm not sure if I'd go there again.
New York yarn stores really surprised me because the prices were so good. You would think since rents are high they would do the typical slight raise of price over standard retail for the cost of shipping, etc. However the prices were right at retail and for the size of the spaces Purl and the Point really maximized the usage to the feel they wanted.
As for bead shopping, I prefer LA. I visited the diamond district and went to Metalliferous and Ross Metals. Both recommended on-line for chain and findings. I found that prices were higher on some things than Los Angeles, especially chain. I was looking for gold filled chain and couldn't find the chain I wanted. The bead shopping on 37th street was better, but nothing really stood out to me. I did find the gold filled chain I wanted at a small side shop. The highlights were Toho Shoji, which actually had good bulk swarovski prices if you purchased a gross. I also want to go back to Phoenix Beads since by the time I got there I spent too much to want to hit their minimum. I walked into a lot of smaller shops, but I think next time I visit NY I won't spend much time searching for bead shops. I wish my mom had been with me though, I think she would have enjoyed it.
Wednesday, December 20, 2006
Coffee in NYC
I really love coffee but I only permit myself to have one (good) cup of coffee a day and will cheat with a second every now and then. So I had 4 mornings to check out the coffee scene and I decided to stay close to my older sister's West Village apartment.
The first day was dictated by my older sister since she did not want to walk far for a cup of coffee. I had done some prior research on coffeegeek about local coffee houses and also found this site. I decided since one branch of Joe the Art of Coffee was so close to my sister's we would go there. With high hopes of good coffee, no address written down and a call to the other sister for the address we found the Waverly Place location. It was packed full of people in a small space and definitely felt like a community coffee house. You could tell that most of their patrons were regulars and the service was friendly and efficient. The baked goods looked delicious too.
Since they are more known for espresso, we both got americanos, in hindsight I think we should have tried different things. I'm not really knowledgeable in espresso, but my americano tasted over extracted and a little sour. I appreciated the strong cup, but I'm used to ordering americano's to get a fresh coffee taste. But we were caffeinated and my sister found a nice community based coffee shop to hang out in.
That day we went up to Chelsea Market, did some grocery shopping, went back to my sister's place to drop everything off. Ate at Tom Colicchio's 'wichcraft restaurant for lunch (more to come on that), walked through SoHo to Chinatown and then back to my sister's via some small shops and tour of the area. It was a lot of walking but it was really nice to see places you've only heard about. The highlight of Chelsea Market was the Italian goods store that I had seen on a couple Food Network programs. Chelsea Market wasn't a huge open space like I expected but more of a meandering indoor pathway with all different types of food stores and a flower shop along the path.
But back to coffee. Based on a recommendation by my sister's friend the prior evening over great Italian food I went to Jack's Stir Brew coffee. It was busy but not crowded and again the staff was very friendly. This place had a much warmer feel to it and when I go back to visit my sister I could definitely see myself hanging out here. The coffee was fresh and yummy although not as strong as I make it at home. Still it was a great cup and I appreciated that the coffee was fair trade.
My last two mornings though I went to Cafe Grumpy in Chelsea which I did not realize was a brand new location for them. This place made me truly happy. The space is very minimalist which was refreshing because with space being at such a premium in Manhattan I was feeling claustrophobic by all the cluttered shops. It also meant that they were focusing on one thing and one thing only, coffee! This shop has the only Clover machine in NYC and I heard so much about it that it was high up on my list to check out. I've read that the coffee is comparable to an Aeropress coffee, which I own but am still not a fan of. The great thing about the Clover is that the coffee is brewed just for the individual consumer. So upon entering the coffee shop there is a menu of coffee varietals that you can order, and there is a different price point for each cup based on their price.
I had walked more then 10 blocks to get here, and I have traveled further for coffee but I could almost hear my sister saying, "you walked 10 blocks 1-way for a CUP of coffee???". YES.
And it was well worth it. M'Lissa helped me and I told her how excited I was to check them out and that I heard about them through coffeegeek and I roasted my own coffee, and I basically babbled because I was so giddy. I asked a couple questions about the offered coffees and it was clear that she really knew her stuff and she asked me a couple questions about my roasting. The Clover was acting up a bit that day but I decided on a cup of Bolivian coffee since it's not something I have tried. Even though she said she was pouring excellent espresso I came for the Clover. The coffee lived up to expectations and they were by far the nicest and the most customer oriented. As I left I saw M'Lissa pour a beautiful rosetta on a latte.
The next day I dragged my twin sister to Cafe Grumpy where I was able to get my own latte with beautiful rosettas on it. The coffee scene in NYC was exciting and I can't wait to visit again and check out some other places that were on my list but a little further away. I also now have the itch to go to Groundwork coffee and check out their Clover.
The first day was dictated by my older sister since she did not want to walk far for a cup of coffee. I had done some prior research on coffeegeek about local coffee houses and also found this site. I decided since one branch of Joe the Art of Coffee was so close to my sister's we would go there. With high hopes of good coffee, no address written down and a call to the other sister for the address we found the Waverly Place location. It was packed full of people in a small space and definitely felt like a community coffee house. You could tell that most of their patrons were regulars and the service was friendly and efficient. The baked goods looked delicious too.
Since they are more known for espresso, we both got americanos, in hindsight I think we should have tried different things. I'm not really knowledgeable in espresso, but my americano tasted over extracted and a little sour. I appreciated the strong cup, but I'm used to ordering americano's to get a fresh coffee taste. But we were caffeinated and my sister found a nice community based coffee shop to hang out in.
That day we went up to Chelsea Market, did some grocery shopping, went back to my sister's place to drop everything off. Ate at Tom Colicchio's 'wichcraft restaurant for lunch (more to come on that), walked through SoHo to Chinatown and then back to my sister's via some small shops and tour of the area. It was a lot of walking but it was really nice to see places you've only heard about. The highlight of Chelsea Market was the Italian goods store that I had seen on a couple Food Network programs. Chelsea Market wasn't a huge open space like I expected but more of a meandering indoor pathway with all different types of food stores and a flower shop along the path.
But back to coffee. Based on a recommendation by my sister's friend the prior evening over great Italian food I went to Jack's Stir Brew coffee. It was busy but not crowded and again the staff was very friendly. This place had a much warmer feel to it and when I go back to visit my sister I could definitely see myself hanging out here. The coffee was fresh and yummy although not as strong as I make it at home. Still it was a great cup and I appreciated that the coffee was fair trade.
My last two mornings though I went to Cafe Grumpy in Chelsea which I did not realize was a brand new location for them. This place made me truly happy. The space is very minimalist which was refreshing because with space being at such a premium in Manhattan I was feeling claustrophobic by all the cluttered shops. It also meant that they were focusing on one thing and one thing only, coffee! This shop has the only Clover machine in NYC and I heard so much about it that it was high up on my list to check out. I've read that the coffee is comparable to an Aeropress coffee, which I own but am still not a fan of. The great thing about the Clover is that the coffee is brewed just for the individual consumer. So upon entering the coffee shop there is a menu of coffee varietals that you can order, and there is a different price point for each cup based on their price.
I had walked more then 10 blocks to get here, and I have traveled further for coffee but I could almost hear my sister saying, "you walked 10 blocks 1-way for a CUP of coffee???". YES.
And it was well worth it. M'Lissa helped me and I told her how excited I was to check them out and that I heard about them through coffeegeek and I roasted my own coffee, and I basically babbled because I was so giddy. I asked a couple questions about the offered coffees and it was clear that she really knew her stuff and she asked me a couple questions about my roasting. The Clover was acting up a bit that day but I decided on a cup of Bolivian coffee since it's not something I have tried. Even though she said she was pouring excellent espresso I came for the Clover. The coffee lived up to expectations and they were by far the nicest and the most customer oriented. As I left I saw M'Lissa pour a beautiful rosetta on a latte.
The next day I dragged my twin sister to Cafe Grumpy where I was able to get my own latte with beautiful rosettas on it. The coffee scene in NYC was exciting and I can't wait to visit again and check out some other places that were on my list but a little further away. I also now have the itch to go to Groundwork coffee and check out their Clover.
Monday, December 18, 2006
good to be home
I'm just back from an 7 day trip to the east coast and it is good to be home, although I had a great time. I was in lower Manhattan for 3 1/2 days and Philadelphia at a wedding for 3 1/2 days. Equal time with each of my two sisters and non-stop activities that I'll have to separate up in different posts.
A major highlight of the trip was being able to see people from my later college days and catch up with them. Many of the people I saw were only sophomores when I graduated and seeing how much they have all changed was really amazing.
I'm back just in time to celebrate my own wedding anniversary (tomorrow) and then off again this weekend to be with family. It's nice to have a lot of today to just sit at home leisurely and catch up with the fluffy cat.
More to come hopefully soon. I had many good coffee, eating and crafting adventures including a cup of coffee from the only Clover machine in NYC.
A major highlight of the trip was being able to see people from my later college days and catch up with them. Many of the people I saw were only sophomores when I graduated and seeing how much they have all changed was really amazing.
I'm back just in time to celebrate my own wedding anniversary (tomorrow) and then off again this weekend to be with family. It's nice to have a lot of today to just sit at home leisurely and catch up with the fluffy cat.
More to come hopefully soon. I had many good coffee, eating and crafting adventures including a cup of coffee from the only Clover machine in NYC.
Monday, December 04, 2006
*sigh*
It's been a long couple weeks with family around and other obligations, and hopefully I'll get a little time to breathe before heading out to the east coast next week.
My secret pal sent me something again! Last week I received it, and I have not had time to even check my email. Again I'm sorry for being such a flake secret pal! I'll take a picture later this week, but I received a maple leaf cookie cutter, a set of 3 pretty pens and stitch markers! My sisters were very jealous!
My secret pal sent me something again! Last week I received it, and I have not had time to even check my email. Again I'm sorry for being such a flake secret pal! I'll take a picture later this week, but I received a maple leaf cookie cutter, a set of 3 pretty pens and stitch markers! My sisters were very jealous!
Tuesday, November 21, 2006
Siblings
I think there is a slippery slope with siblings, at least in my family. We are a very close family and I'm so thankful to be so close with my sisters and brother. However, learning they will all visit for Thanksgiving with about 2 weeks notice is a little bit of a shock (a welcome one though!). First my older sister bought a ticket, then my brother decided to drive down from the Bay area and then my twin sister who didn't want to be left out, buys a last minute ticket. With all the scheduling and last minute tickets the only day all 4 siblings will be together is Saturday so that's when we'll be celebrating Thanksgiving.
As stated in my secret pal questionnaire, it is my favorite holiday, and I get to do a lot of the cooking, which I actually enjoy. My older sister will also help out a lot. It'll be really nice, although fitting 6 adults, a small boy and a furry orange cat into a little over 1200 sq ft, should be interesting.
We're lucky we're close :) I'm looking forward to it!
As stated in my secret pal questionnaire, it is my favorite holiday, and I get to do a lot of the cooking, which I actually enjoy. My older sister will also help out a lot. It'll be really nice, although fitting 6 adults, a small boy and a furry orange cat into a little over 1200 sq ft, should be interesting.
We're lucky we're close :) I'm looking forward to it!
Friday, November 03, 2006
Coffee Package :)
As stated in my last post, I have THE BEST sp9 spoiler. This is the contents of the package I found on the doorstep Tuesday:

This package is the the most thoughtful gift I have received in a very long time. It's clear my secret pal took a lot of time and caring putting this together and I'm thrilled. The yarn is on-line Goby and is a cotton/rayon blend. The bar chocolate is dark chocolate with espresso beans and lemon essence. The coffee is from a local coffee roaster in her area, and she said she's a tea drinker, so I even more appreciate the effort she put into it and finding a local coffee. (I'm assuming my secret pal is a she!) There's dark chocolate covered espresso beans, double espresso soap and a beaded keychain that looks like coffee beans. I wanted to rip into many parts of this package, but I also wanted to get a good picture of everything first, it did take quite a lot of self control though! The package is just so very cool and the theme is so perfect with my renewed coffee obsession. So if I haven't gushed enough already, thank you secret pal!
On the coffee side of things, as Madge put it, I MacGyver'd my larger roaster together. Last Friday it had it's first roast, and I was fairly pleased with how things turned out. I had to tweak the order of nuts and bolt around so it would fit nicely. This is what it looked like before the final tweaks:

The only things my husband did was enlarge some washer holes for me and I had trouble disconnecting some wires that he did for me. This part of the center shaft fits into a metric socket that sits on top of the motor. The original piece is all plastic, and I didn't want to risk it melting. It seems a lot of people just cover the top of the plastic piece with a metal cap, but I just wanted to be safe. Plus it was kind of cool to do it myself.
I was a little too excited when I did the first roast and kept on lifting the lid to look, which resulted in a slowed roast, but the coffee doesn't taste baked. The oven top slid around on top of the spring form pan and wouldn't stay put, so my next purchase will be some high temperature gasket goo to prevent it from slipping so much. I also need to find a way to get rid of all the chaff. On the whole though, for a first run I was pleased.

This package is the the most thoughtful gift I have received in a very long time. It's clear my secret pal took a lot of time and caring putting this together and I'm thrilled. The yarn is on-line Goby and is a cotton/rayon blend. The bar chocolate is dark chocolate with espresso beans and lemon essence. The coffee is from a local coffee roaster in her area, and she said she's a tea drinker, so I even more appreciate the effort she put into it and finding a local coffee. (I'm assuming my secret pal is a she!) There's dark chocolate covered espresso beans, double espresso soap and a beaded keychain that looks like coffee beans. I wanted to rip into many parts of this package, but I also wanted to get a good picture of everything first, it did take quite a lot of self control though! The package is just so very cool and the theme is so perfect with my renewed coffee obsession. So if I haven't gushed enough already, thank you secret pal!
On the coffee side of things, as Madge put it, I MacGyver'd my larger roaster together. Last Friday it had it's first roast, and I was fairly pleased with how things turned out. I had to tweak the order of nuts and bolt around so it would fit nicely. This is what it looked like before the final tweaks:

The only things my husband did was enlarge some washer holes for me and I had trouble disconnecting some wires that he did for me. This part of the center shaft fits into a metric socket that sits on top of the motor. The original piece is all plastic, and I didn't want to risk it melting. It seems a lot of people just cover the top of the plastic piece with a metal cap, but I just wanted to be safe. Plus it was kind of cool to do it myself.
I was a little too excited when I did the first roast and kept on lifting the lid to look, which resulted in a slowed roast, but the coffee doesn't taste baked. The oven top slid around on top of the spring form pan and wouldn't stay put, so my next purchase will be some high temperature gasket goo to prevent it from slipping so much. I also need to find a way to get rid of all the chaff. On the whole though, for a first run I was pleased.
Wednesday, November 01, 2006
Spoiled Rotten
I'm a bad sp9 recipient, but I have the best sp9 spoiler. I've been so busy with work, since I taught 2 new classes for me this weekend, among other stuff going on. There are literally hundreds of emails in my box from 2 busy lists I subscribe to. I also was on duty for a list I help moderate last week so was even more overwhelmed. But I'm finding time now before I pick up my mother in law from the airport.
Last week I received this:

I was so surprised to see another gift from my sp9 spoiler! The air freshener is hanging up near my desk, and the yellow package contains a quilt block. When I get around to it, it'll probably end up being a small pillow. And I love the card, so sweet for her to put Winston look alikes on the homemade card. In a really busy week it's so nice to get surprises.
However, yesterday I was heading out the door, slightly late for work when I saw a small box by the front door. And it was another sp9 package! I couldn't believe my eyes, and even though I was running late, I tore the box open to look what was inside. But that will have to wait for another day when I have more time. I don't feel worthy for all the care she put into this package, and I really like everything in it. THANK YOU SECRET PAL!
Last week I received this:

I was so surprised to see another gift from my sp9 spoiler! The air freshener is hanging up near my desk, and the yellow package contains a quilt block. When I get around to it, it'll probably end up being a small pillow. And I love the card, so sweet for her to put Winston look alikes on the homemade card. In a really busy week it's so nice to get surprises.
However, yesterday I was heading out the door, slightly late for work when I saw a small box by the front door. And it was another sp9 package! I couldn't believe my eyes, and even though I was running late, I tore the box open to look what was inside. But that will have to wait for another day when I have more time. I don't feel worthy for all the care she put into this package, and I really like everything in it. THANK YOU SECRET PAL!
Friday, October 20, 2006
I'm so lame
I was heading to bed last night and suddenly I realized just how lame I was. So I apologize. I'm giving away a reject, that's really crappy.
So to sweeten the deal and make me feel better that I am not being so lame, I would like to add 2 balls of sock yarn to the little sock. You have your choice of 3 stash regia sock yarns:
The regia stretch on the right has been swatched a little bit, but the other two sets are untouched. They've been stored in a ziplock bags and have been kept preserved in a rubbermaid bin deep inside my closet and have a slight hint of lavendar on them.
So hopefully this will get me out of the feeling so stupid!
So to sweeten the deal and make me feel better that I am not being so lame, I would like to add 2 balls of sock yarn to the little sock. You have your choice of 3 stash regia sock yarns:
The regia stretch on the right has been swatched a little bit, but the other two sets are untouched. They've been stored in a ziplock bags and have been kept preserved in a rubbermaid bin deep inside my closet and have a slight hint of lavendar on them.So hopefully this will get me out of the feeling so stupid!
Thursday, October 19, 2006
Miniature Socks
When I knit, I normally knit compulsively. Any sweater that gets finished is done within a month, anything that does not is languishing in various rubbermaid bins. Last week I received 6 sock blocker keychains from Felt Up Designs.
I have yarn bins in the garage and my closet, and after going through at least 4 or 5 of the bins, I finally found my sock stash. In the 2+ years we've lived in this townhome, I have not gone through my stash. It was a little scary. Anyway, the sock stash was much more substantial than I thought and I could not remember when I purchased some of this yarn! But I found many great yarns to use for the keychains. From Saturday night to Tuesday I made 7 miniature socks, here are 6 of them:

I don't think I've been this compulsive for a long time, and I rarely make the same thing twice unless I have to as a sample. It really surprised me that I enjoyed making these so much, and my fingers are itching to make more. But I ran out of blockers. The pattern included with the blocker was pretty good, however I had to change my needle size a couple times to get one that fit the blocker like the picture and I substituted ssk's for k2tog tbl. There was no gauge so I set my own. With size 2 needles, after the first 16 rows the piece should measure 1/2" wide and about 1 1/2" long. Some were exactly 1 1/2", a couple were approx. 1 row shy of 1 1/2".
I was originally going to make one for my secret pal, but after further looking through her blog, I realized she already had one :( They all will have good appreciative homes and I'll think of something else for her.
The lonely seventh sock is from some striped regia and looks like this:

Compared to the others, I did not find it very pretty, so it was not blocker worthy in my eyes. I showed my SnB group and some people did like it, so if anybody would like this sock, please let me know ( basicknits [at] yahoo [dot] com ) and if I have more than one person that wants it, I'll draw a name next Friday, October 27th.
On the coffee side of things, I'm really excited because I'm building a larger capacity roaster. I'm loosely using the tutorial from here. My Fresh Roast has less than a 2 ounce capacity, this new roaster will be able to roast 1 1/2lbs. We ate dimsum last week in Rowland Heights, and Sunpentown is only 5 miles away so we were able to pick up the oven (top only) from their offices. I'm going to use a different spacer and I modified the all metal shaft a little. I have all the pieces, I just need my husband's help enlarging the holes in some washers, disconnect the heating element and it'll be ready for a test run. Hopefully Sunday I'll be able to give it a try.
I have yarn bins in the garage and my closet, and after going through at least 4 or 5 of the bins, I finally found my sock stash. In the 2+ years we've lived in this townhome, I have not gone through my stash. It was a little scary. Anyway, the sock stash was much more substantial than I thought and I could not remember when I purchased some of this yarn! But I found many great yarns to use for the keychains. From Saturday night to Tuesday I made 7 miniature socks, here are 6 of them:

I don't think I've been this compulsive for a long time, and I rarely make the same thing twice unless I have to as a sample. It really surprised me that I enjoyed making these so much, and my fingers are itching to make more. But I ran out of blockers. The pattern included with the blocker was pretty good, however I had to change my needle size a couple times to get one that fit the blocker like the picture and I substituted ssk's for k2tog tbl. There was no gauge so I set my own. With size 2 needles, after the first 16 rows the piece should measure 1/2" wide and about 1 1/2" long. Some were exactly 1 1/2", a couple were approx. 1 row shy of 1 1/2".
I was originally going to make one for my secret pal, but after further looking through her blog, I realized she already had one :( They all will have good appreciative homes and I'll think of something else for her.
The lonely seventh sock is from some striped regia and looks like this:

Compared to the others, I did not find it very pretty, so it was not blocker worthy in my eyes. I showed my SnB group and some people did like it, so if anybody would like this sock, please let me know ( basicknits [at] yahoo [dot] com ) and if I have more than one person that wants it, I'll draw a name next Friday, October 27th.
On the coffee side of things, I'm really excited because I'm building a larger capacity roaster. I'm loosely using the tutorial from here. My Fresh Roast has less than a 2 ounce capacity, this new roaster will be able to roast 1 1/2lbs. We ate dimsum last week in Rowland Heights, and Sunpentown is only 5 miles away so we were able to pick up the oven (top only) from their offices. I'm going to use a different spacer and I modified the all metal shaft a little. I have all the pieces, I just need my husband's help enlarging the holes in some washers, disconnect the heating element and it'll be ready for a test run. Hopefully Sunday I'll be able to give it a try.
Saturday, October 14, 2006
Thank you Secret Pal!!
The mail yesterday brought two packages related to secret pal :) One is for my secret pal, and the other was from my secret pal! I could hardly believe it when I saw "SP9 Pal" in the return address!
Here is what I received:
The card said, "Just a small taste of treats to come". The Verbena scent is really subtle and very pretty. The drink cozy will be great for work since I take so long to finish my sodas and now I'm wondering if I should make halloween sugar cookies. Here I'm still coming up with a game plan to spoil my own secret pal and I already receive a gift. :) So thank you Secret Pal, I really appreciate the gift and you definitely put a smile on my face when I received it yesterday!
Here is what I received:
The card said, "Just a small taste of treats to come". The Verbena scent is really subtle and very pretty. The drink cozy will be great for work since I take so long to finish my sodas and now I'm wondering if I should make halloween sugar cookies. Here I'm still coming up with a game plan to spoil my own secret pal and I already receive a gift. :) So thank you Secret Pal, I really appreciate the gift and you definitely put a smile on my face when I received it yesterday!
Sunday, October 08, 2006
Nieces and Nephews
WARNING: If you don't like cats, don't read this post.
Although my husband has two nephews, on my side of the family we have cat nieces and nephews. Winston was the first cat to enter into my family and as stated earlier, he has lived with everyone in the family, which is saying something since I have 2 sisters, a brother and my parents. About a year after I adopted Winston, my twin sister adopted Tabitha:
She is a petite cat that was a stray on the streets of Philadelphia. She was brought into the clinic my sister was volunteering at and she fell in love with her. She's a stereotypical cat that does what she wants but she does like people to talk to her. Tabitha also likes to talk, A LOT, we tease her that she's all eyes no brain. My older brother now has her and she has a happy life in the SF bay area.
A couple months after my sister adopted Tabitha, two kittens were brought into the same clinic. They were only a day or two old and were found in a plastic bag in a drainage ditch or sewer. Neither kitten were expected to survive, but they both did with a lot of human mom loving and not much sleep. My sister raised a black tuxedo cat named Malcolm:
He looks all sweet in the picture but he is a monster. He's over 15 pounds and is constantly cranky. His body is very big but his head, whiskers and paws are small. I think that my sister overfed him, although he's pretty much all muscle. As Malcolm grew bigger, he and Tabitha increasingly did not get along, which is why she found a new home. Malcolm doesn't realize that he is a cat and does not like when my sister has a man in her life.
The calico cat behind Malcolm was named Chai, but after her food obsessions were found out she was renamed Tummy. When she isn't begging for food, she likes to hunt and has unfortunately caught many small animals. My twin sister also rescued her from a clinic she worked at for my older sister.
This is Tummy in a dog sweater my twin sister knit for a friend's dog. She needed a model, and Tummy was the right size. Poor tummy.
And last is Rocco. He was rescued by my twin sister as well. For a little while he lived with a friend and was named Marley. However he now lives with Malcolm and they have their rough patches but mostly get along. This picture of Rocco is pretty much the expression he gives most of the time.
We also call him monkey, because he will wrap his front arms around your neck if you lift him up. It took a while for him to trust humans and was a little aggressive, but he's now a very sweet affectionate cat.
I will blame my twin sister for us becoming a crazy cat family. She falls in love with strays and then distributes them among friends and family. We tease her that she only chooses lemons because they all have issues, only Winston is normal. Or that's what I like to think!
Although my husband has two nephews, on my side of the family we have cat nieces and nephews. Winston was the first cat to enter into my family and as stated earlier, he has lived with everyone in the family, which is saying something since I have 2 sisters, a brother and my parents. About a year after I adopted Winston, my twin sister adopted Tabitha:
She is a petite cat that was a stray on the streets of Philadelphia. She was brought into the clinic my sister was volunteering at and she fell in love with her. She's a stereotypical cat that does what she wants but she does like people to talk to her. Tabitha also likes to talk, A LOT, we tease her that she's all eyes no brain. My older brother now has her and she has a happy life in the SF bay area.A couple months after my sister adopted Tabitha, two kittens were brought into the same clinic. They were only a day or two old and were found in a plastic bag in a drainage ditch or sewer. Neither kitten were expected to survive, but they both did with a lot of human mom loving and not much sleep. My sister raised a black tuxedo cat named Malcolm:
He looks all sweet in the picture but he is a monster. He's over 15 pounds and is constantly cranky. His body is very big but his head, whiskers and paws are small. I think that my sister overfed him, although he's pretty much all muscle. As Malcolm grew bigger, he and Tabitha increasingly did not get along, which is why she found a new home. Malcolm doesn't realize that he is a cat and does not like when my sister has a man in her life.The calico cat behind Malcolm was named Chai, but after her food obsessions were found out she was renamed Tummy. When she isn't begging for food, she likes to hunt and has unfortunately caught many small animals. My twin sister also rescued her from a clinic she worked at for my older sister.
This is Tummy in a dog sweater my twin sister knit for a friend's dog. She needed a model, and Tummy was the right size. Poor tummy.And last is Rocco. He was rescued by my twin sister as well. For a little while he lived with a friend and was named Marley. However he now lives with Malcolm and they have their rough patches but mostly get along. This picture of Rocco is pretty much the expression he gives most of the time.
We also call him monkey, because he will wrap his front arms around your neck if you lift him up. It took a while for him to trust humans and was a little aggressive, but he's now a very sweet affectionate cat.I will blame my twin sister for us becoming a crazy cat family. She falls in love with strays and then distributes them among friends and family. We tease her that she only chooses lemons because they all have issues, only Winston is normal. Or that's what I like to think!
Friday, October 06, 2006
Secret Pal 9 Questionnaire
1. What is/are your favorite yarn/s to knit with? What fibers do you absolutely *not* like?
I like to knit anything wooly, especially alpaca. I tend to use aran weight or lighter yarns just because they are easier on my hands and I like the feel of the fabric. I don't like yarns with a lot of acrylic or microfiber, and anything that catches on semi-dry skin irritates me.
2. What do you use to store your needles/hooks in?
My circulars are in a BassPro soft tackle binder with most of my accessories in that binder or in a small pencil case. I don't own many straight needles and what I have are mostly contained in a toolbox.
3. How long have you been knitting & how did you learn? Would you consider your skill level to be beginner, intermediate or advanced?
I'm a self taught knitter via books with some internet help. I learned in college but became a more serious knitter about 7 years ago after I got married. I would consider myself a more advanced knitter since I teach and frequently draft patterns for my customers. However, I do acknowledge there is always something new I can learn.
4. Do you have an Amazon or other online wish list?
no.
5. What's your favorite scent? (for candles, bath products, etc.)
I like light floral clean scents. Any scent that comes in a green bottle normally falls into that category. I generally don't like anything that smells like food, because I don't like to smell what I can't eat ;) However, citrus smells are on the ok list. Anything too strongly scented gives me a migraine.
6. Do you have a sweet tooth? Favorite candy?
I like salty foods better, but I am addicted to Loaker chocolate wafer cookies. I also like most gummy candies and dark chocolate. I tend to like tart or citrus flavors over sweet berry like flavors. I just don't like things that are overly sweet.
7. What other crafts or Do-It-Yourself things do you like to do? Do you spin?
I bead when I don't feel like knitting. I have a spinning wheel that is neglected and a loom that is even more neglected. I also enjoy cooking and baking.
8. What kind of music do you like? Can your computer/stereo play MP3s? (if your buddy wants to make you a CD)
I have a pretty eclectic taste in music from indigo girls to beethoven. Most of my CDs are very old. My friend made me a mix lately with Ben Folds, Travis, Jack Johnson, etc, and I really like it.
9. What's your favorite color(s)? Any colors you just can't stand?
Blues, greens, reds, and pinks are always safe. Orange, purple, and yellow are not so safe but like in smaller doses. Being Asian, I like the color yellow, just can't wear it, although when I was little my mom put me in a lot yellow. And she wonders why I looked cranky.. I look jaundiced!
10. What is your family situation? Do you have any pets?
Happily married for almost 8 years. We have one very spoiled and very loved fur cat child and many cat nieces and nephews.
11. Do you wear scarves, hats, mittens or ponchos?
I wear scarves, but not that much, it really is not necessary out here. Don't wear any of the others either, it's just too warm for hats and mittens, and although I made ponchos, I didn't wear any of them.
12. What is/are your favorite item/s to knit?
If I had more time to knit for myself it would be sweaters. But I do like to knit smaller warmer items for my sisters and as gifts. Although we live in Southern California, I was born and raised outside of NYC and I have a lot of family out there. I make a fair number of purses but don't really use them.
13. What are you knitting right now?
Beaded purse and a double knit coaster, both as samples. I want to start an alpaca Michael Kors sweater from an older Vogue knitting magazine, or the Herbslied pullover from a Japanese knitting book. One of those will probably be my next major project for myself. Darn, should finish the ribby cardigan. ooops.
14. Do you like to receive handmade gifts?
Yes!
15. Do you prefer straight or circular needles? Bamboo, aluminum, plastic?
I use mostly metal circular needles. Some bamboo and plastic are ok as long as they are fairly slick, although I own all types because it can change with the yarn or stitch pattern. For double points I like Brittany's the best.
16. Do you own a yarn winder and/or swift?
yes to both.
17. How old is your oldest UFO?
More like a TOAD at this point. About 7 years old, started soon after I really took back knitting again. Top down striped raglan sweater.
18. What is your favorite holiday?
Thanksgiving. Turkey, mashed potatoes, homemade cranberry sauce and oyster/sausage stuffing. Oh and my mom's tacos for lunch. Yum!
19. Is there anything that you collect?
Other than yarn, probably beads and coffee pots ;) I also have a weakness for things with an orange cat on them.
20. Any books, yarns, needles or patterns out there you are dying to get your hands on? What knitting magazine subscriptions do you have?
I subscribe to Interweave Knits and Vogue Knitting, although I need to renew soon. I always look at new handpainted yarns, but haven't ordered any other than the socks that rock yarn. I just feel like I'm on yarn overload and don't have time to knit my own stuff these days.
21. Are there any new techniques you'd like to learn?
I'm always looking for new little tricks to make better finishes on items, whether it's a cast-on or a selvedge edge trick.
22. Are you a sock knitter? What are your foot measurements?
I knit socks every now and then, but don't wear them that often. Although I think I finally found a pair of shoes that I can wear my socks in. I wear a size 6 shoe.
23. When is your birthday? (mm/dd)
5/10
I like to knit anything wooly, especially alpaca. I tend to use aran weight or lighter yarns just because they are easier on my hands and I like the feel of the fabric. I don't like yarns with a lot of acrylic or microfiber, and anything that catches on semi-dry skin irritates me.
2. What do you use to store your needles/hooks in?
My circulars are in a BassPro soft tackle binder with most of my accessories in that binder or in a small pencil case. I don't own many straight needles and what I have are mostly contained in a toolbox.
3. How long have you been knitting & how did you learn? Would you consider your skill level to be beginner, intermediate or advanced?
I'm a self taught knitter via books with some internet help. I learned in college but became a more serious knitter about 7 years ago after I got married. I would consider myself a more advanced knitter since I teach and frequently draft patterns for my customers. However, I do acknowledge there is always something new I can learn.
4. Do you have an Amazon or other online wish list?
no.
5. What's your favorite scent? (for candles, bath products, etc.)
I like light floral clean scents. Any scent that comes in a green bottle normally falls into that category. I generally don't like anything that smells like food, because I don't like to smell what I can't eat ;) However, citrus smells are on the ok list. Anything too strongly scented gives me a migraine.
6. Do you have a sweet tooth? Favorite candy?
I like salty foods better, but I am addicted to Loaker chocolate wafer cookies. I also like most gummy candies and dark chocolate. I tend to like tart or citrus flavors over sweet berry like flavors. I just don't like things that are overly sweet.
7. What other crafts or Do-It-Yourself things do you like to do? Do you spin?
I bead when I don't feel like knitting. I have a spinning wheel that is neglected and a loom that is even more neglected. I also enjoy cooking and baking.
8. What kind of music do you like? Can your computer/stereo play MP3s? (if your buddy wants to make you a CD)
I have a pretty eclectic taste in music from indigo girls to beethoven. Most of my CDs are very old. My friend made me a mix lately with Ben Folds, Travis, Jack Johnson, etc, and I really like it.
9. What's your favorite color(s)? Any colors you just can't stand?
Blues, greens, reds, and pinks are always safe. Orange, purple, and yellow are not so safe but like in smaller doses. Being Asian, I like the color yellow, just can't wear it, although when I was little my mom put me in a lot yellow. And she wonders why I looked cranky.. I look jaundiced!
10. What is your family situation? Do you have any pets?
Happily married for almost 8 years. We have one very spoiled and very loved fur cat child and many cat nieces and nephews.
11. Do you wear scarves, hats, mittens or ponchos?
I wear scarves, but not that much, it really is not necessary out here. Don't wear any of the others either, it's just too warm for hats and mittens, and although I made ponchos, I didn't wear any of them.
12. What is/are your favorite item/s to knit?
If I had more time to knit for myself it would be sweaters. But I do like to knit smaller warmer items for my sisters and as gifts. Although we live in Southern California, I was born and raised outside of NYC and I have a lot of family out there. I make a fair number of purses but don't really use them.
13. What are you knitting right now?
Beaded purse and a double knit coaster, both as samples. I want to start an alpaca Michael Kors sweater from an older Vogue knitting magazine, or the Herbslied pullover from a Japanese knitting book. One of those will probably be my next major project for myself. Darn, should finish the ribby cardigan. ooops.
14. Do you like to receive handmade gifts?
Yes!
15. Do you prefer straight or circular needles? Bamboo, aluminum, plastic?
I use mostly metal circular needles. Some bamboo and plastic are ok as long as they are fairly slick, although I own all types because it can change with the yarn or stitch pattern. For double points I like Brittany's the best.
16. Do you own a yarn winder and/or swift?
yes to both.
17. How old is your oldest UFO?
More like a TOAD at this point. About 7 years old, started soon after I really took back knitting again. Top down striped raglan sweater.
18. What is your favorite holiday?
Thanksgiving. Turkey, mashed potatoes, homemade cranberry sauce and oyster/sausage stuffing. Oh and my mom's tacos for lunch. Yum!
19. Is there anything that you collect?
Other than yarn, probably beads and coffee pots ;) I also have a weakness for things with an orange cat on them.
20. Any books, yarns, needles or patterns out there you are dying to get your hands on? What knitting magazine subscriptions do you have?
I subscribe to Interweave Knits and Vogue Knitting, although I need to renew soon. I always look at new handpainted yarns, but haven't ordered any other than the socks that rock yarn. I just feel like I'm on yarn overload and don't have time to knit my own stuff these days.
21. Are there any new techniques you'd like to learn?
I'm always looking for new little tricks to make better finishes on items, whether it's a cast-on or a selvedge edge trick.
22. Are you a sock knitter? What are your foot measurements?
I knit socks every now and then, but don't wear them that often. Although I think I finally found a pair of shoes that I can wear my socks in. I wear a size 6 shoe.
23. When is your birthday? (mm/dd)
5/10
Monday, October 02, 2006
Moka Pot
I love finding something I've wanted but don't need at a good price. Finding such a bargain is the perfect excuse to buy the unnecesary object. Yesterday I stopped by the local Tuesday Morning and found this:

It is a stainless steel Moka Pot, aka a stovetop espresso maker. Most moka pots that you find in Target and local coffee houses are aluminum, which can give a metallic taste to the coffee. The stainless steel ones are a little tougher to find and can be pretty pricey, especially for a Bialetti which this is not. I have always been intrigued by these since you place the cold water on the bottom, the grinds in the middle, and the coffee magically steams itself up to the top through the grinds.
I was really excited when my husband got home from the gym and he asked why we needed another type of coffee maker. To which I answered, "she who has the most ways to brew coffee wins." He really didn't like that answer. Hidden in various cupboards and in the garage are, one 8-cup bodum chambord french press, one 8-cup lexan french press (for camping), three 3-cup french presses (daily use and tea), an aeropress (that I'm still trying to like), a Capresso 10 cup electric coffee maker, a small stainless ibrik, a medium stainless ibrik, 3-4 vietnamese coffee contraptions and an old krups pump espresso machine that I purchased when I worked at a coffee shop. So, as you can see, I really needed the moka pot. Although my husband is responsible for the ibriks and the vietnamese coffee drip through makers, just had to add that. I could say that this will be my last type of coffee brewer, but I know that I would be lying.
I made a sample pot last night using purchased (?!) beans. It actually made a pretty nice strong but mellow brew that I slightly watered down to make us hazelnut americanos. I would not add hazelnut syrup to my own roasted beans, but I don't consider the beans I purchased quality.
I forsee a lot more decaf americano's in our future as an after dinner treat. Turkish coffee after dinner is nice, but I think this will be a little more satisfying, and cleaner on the palate.
And just because I had the camera out, a picture of Winston:
How can you not love a face like that??

It is a stainless steel Moka Pot, aka a stovetop espresso maker. Most moka pots that you find in Target and local coffee houses are aluminum, which can give a metallic taste to the coffee. The stainless steel ones are a little tougher to find and can be pretty pricey, especially for a Bialetti which this is not. I have always been intrigued by these since you place the cold water on the bottom, the grinds in the middle, and the coffee magically steams itself up to the top through the grinds.
I was really excited when my husband got home from the gym and he asked why we needed another type of coffee maker. To which I answered, "she who has the most ways to brew coffee wins." He really didn't like that answer. Hidden in various cupboards and in the garage are, one 8-cup bodum chambord french press, one 8-cup lexan french press (for camping), three 3-cup french presses (daily use and tea), an aeropress (that I'm still trying to like), a Capresso 10 cup electric coffee maker, a small stainless ibrik, a medium stainless ibrik, 3-4 vietnamese coffee contraptions and an old krups pump espresso machine that I purchased when I worked at a coffee shop. So, as you can see, I really needed the moka pot. Although my husband is responsible for the ibriks and the vietnamese coffee drip through makers, just had to add that. I could say that this will be my last type of coffee brewer, but I know that I would be lying.
I made a sample pot last night using purchased (?!) beans. It actually made a pretty nice strong but mellow brew that I slightly watered down to make us hazelnut americanos. I would not add hazelnut syrup to my own roasted beans, but I don't consider the beans I purchased quality.
I forsee a lot more decaf americano's in our future as an after dinner treat. Turkish coffee after dinner is nice, but I think this will be a little more satisfying, and cleaner on the palate.
And just because I had the camera out, a picture of Winston:
How can you not love a face like that??
Saturday, September 30, 2006
Tag
Annette started this line of posting that she got off of Grumperina's blog, so I'm jumping on the bandwagon like everybody else in my SnB group. Although, I will admit I had to look up the word meme and got thoroughly confused for a little while.
10 Knitterly things you didn't know about me - a meme:
1. I really dislike stockinette in the round. Out of 3 or 4 in the round projects, I barely finished one because I would get so bored just knitting. I also have not finished the one garter stitch sweater I started for the same reason.
2. I do like the look and simplicity of simple stockinette sweaters and when I've made them I normally knit them flat and then seam it. For some reason the switching from knit rows to purl rows is very relaxing for me.
3. I probably have more TOADs than UFOs in the various bins of yarn around the house. However, I don't have the heart to rip them out even though I know I won't finish the items.
4. My sisters are truly my best friends and being able to share knitting with them makes our bond that much closer.
5. The first sweater I knit for myself was way too thick and warm to wear in Los Angeles, so my twin sister has it. She wore it instead of a winter coat when she lived in Ithaca, NY.
6. The first sweater my twin sister made is the same color as the first one I made. However hers was too small for her and I have it.
7. Like many people I hate weaving in ends. In fact, my grey cabled vest the ends are still not woven in and I finished it years ago. When I wear it I just make sure no ends are sticking out.
8. I don't like wearing long sleeve cotton sweaters because they just feel heavy. I think I'm a wool/alpaca girl at heart. However, I do have quite a bit of cotton and cotton blends in my stash. I keep on picking up quantities to make short sleeve cardigans but it gets ignored for softer woolier yarns in the stash.
9. I have a ton of sock yarn but only wear my socks when we go camping once or twice a year.
10. I am a terrible perfectionist about my knitting and can not stand to have mistakes. So I do a lot of ripping.
10 Knitterly things you didn't know about me - a meme:
1. I really dislike stockinette in the round. Out of 3 or 4 in the round projects, I barely finished one because I would get so bored just knitting. I also have not finished the one garter stitch sweater I started for the same reason.
2. I do like the look and simplicity of simple stockinette sweaters and when I've made them I normally knit them flat and then seam it. For some reason the switching from knit rows to purl rows is very relaxing for me.
3. I probably have more TOADs than UFOs in the various bins of yarn around the house. However, I don't have the heart to rip them out even though I know I won't finish the items.
4. My sisters are truly my best friends and being able to share knitting with them makes our bond that much closer.
5. The first sweater I knit for myself was way too thick and warm to wear in Los Angeles, so my twin sister has it. She wore it instead of a winter coat when she lived in Ithaca, NY.
6. The first sweater my twin sister made is the same color as the first one I made. However hers was too small for her and I have it.
7. Like many people I hate weaving in ends. In fact, my grey cabled vest the ends are still not woven in and I finished it years ago. When I wear it I just make sure no ends are sticking out.
8. I don't like wearing long sleeve cotton sweaters because they just feel heavy. I think I'm a wool/alpaca girl at heart. However, I do have quite a bit of cotton and cotton blends in my stash. I keep on picking up quantities to make short sleeve cardigans but it gets ignored for softer woolier yarns in the stash.
9. I have a ton of sock yarn but only wear my socks when we go camping once or twice a year.
10. I am a terrible perfectionist about my knitting and can not stand to have mistakes. So I do a lot of ripping.
Thursday, September 28, 2006
Socks that Rock
As promised from yesterday's post here are some pictures of the Socks that Rock group order that Madge so graciously organized. Here is Madge with the booty:

And here are Marie and Annette with their purchases:

That was a candid shot, but I thought it was cute. There's another picture, but I will not subject Annette and Joan to an unflattering photo! I got a skein of lightweight Seal Rock and here is what it looks like:

There is actually a little more of the bright yellow showing on the other side of the skein. The colors are a little out of my normal comfort zone, but I really liked the colors.
It wasn't the only sock stash enhancement I did this week. When I arrived into work on Tuesday I noticed that the sock yarn had been restocked. I had heard a lot about the new bamboo regia, so I had to pick up 2 balls to try it. I also had an extra skein of koigu from my flower basket shawl and decided to trade it in for another color. I see socks being cast-on soon!

And here are Marie and Annette with their purchases:

That was a candid shot, but I thought it was cute. There's another picture, but I will not subject Annette and Joan to an unflattering photo! I got a skein of lightweight Seal Rock and here is what it looks like:

There is actually a little more of the bright yellow showing on the other side of the skein. The colors are a little out of my normal comfort zone, but I really liked the colors.
It wasn't the only sock stash enhancement I did this week. When I arrived into work on Tuesday I noticed that the sock yarn had been restocked. I had heard a lot about the new bamboo regia, so I had to pick up 2 balls to try it. I also had an extra skein of koigu from my flower basket shawl and decided to trade it in for another color. I see socks being cast-on soon!
Wednesday, September 27, 2006
The search for glue.
I teach a felted bag class for my advanced beginning knitting class. In around 150 yards worth of knitting my students learn how to increase (M1), use paired decreases (k2tog & ssk), pick up stitches, work in the round and read an imperfect pattern. They do all this in the first class and have to repeat much of what they learn for homework in the body of the purse for the second class. Even though to an intermediate knitter these are all pretty standard techniques, for a knitter that has only made scarves it is not an easy project. However it is definitely attainable and once they finish it helps to build confidence to try other types of more advanced knitting. When they finish and felt the project, I make a deal with the students, that if they buy the materials, I'll make a specific swarovski beaded button for them. Sometimes finding the perfect closure for a purse can be difficult, so I help give them an option.
Well I was just finishing one of these buttons and I couldn't find my jeweler's glue that I use to attach the button bail to the bead I use to stabilize the button. I searched all the places I normally put my jewelry making stuff. Then I remembered my husband.
A couple years ago the fabric on the door of my car partially fell down. My sweet husband fixes my car and went through 2 pricey spray-on adhesives that were apparently made for automotive problems like mine. Neither worked for more than a couple days. He was ready to retry one of the adhesives when I told him that I was not convinced that a spray on adhesive could possible be strong enough. I handed him my jeweler's glue and asked that he humor me and try it. Worked great. Since then when he's needed a stronger glue for miscellaneous car and household projects I find the glue here:

Right on his workbench, where it obviously belongs! I think I'll need to get him his own tube so I can keep mine ;)
Now that the button was done I could cook a simple dinner for the glue thief. I don't cook a lot of Korean food, but this is a dish we call daddy's one pot chicken dish. It's one of the few dishes my dad cooks, although my mom makes it most of the time. It's comfort food and something I know my husband will enjoy. It's an easy dish of chicken fryer parts, onions, garlic, soy sauce, black pepper and potatoes. Here it is before the potatoes:

Not pretty, but very tasty over short grain sticky white rice. Normally I dislike onions, but the onions make all the liquid in the pot that the chicken braises in and flavors the potatoes. Somehow it just works and I hardly even know that I'm eating onions. If you want the recipe, just let me know!
Tomorrow I'm hoping to post some pictures from today's knitting group. Madge organized a group buy to Blue Moon Fiber Arts for some Socks that Rock yarn and she distributed the yarn. Many happy people and great pictures!
Well I was just finishing one of these buttons and I couldn't find my jeweler's glue that I use to attach the button bail to the bead I use to stabilize the button. I searched all the places I normally put my jewelry making stuff. Then I remembered my husband.
A couple years ago the fabric on the door of my car partially fell down. My sweet husband fixes my car and went through 2 pricey spray-on adhesives that were apparently made for automotive problems like mine. Neither worked for more than a couple days. He was ready to retry one of the adhesives when I told him that I was not convinced that a spray on adhesive could possible be strong enough. I handed him my jeweler's glue and asked that he humor me and try it. Worked great. Since then when he's needed a stronger glue for miscellaneous car and household projects I find the glue here:

Right on his workbench, where it obviously belongs! I think I'll need to get him his own tube so I can keep mine ;)
Now that the button was done I could cook a simple dinner for the glue thief. I don't cook a lot of Korean food, but this is a dish we call daddy's one pot chicken dish. It's one of the few dishes my dad cooks, although my mom makes it most of the time. It's comfort food and something I know my husband will enjoy. It's an easy dish of chicken fryer parts, onions, garlic, soy sauce, black pepper and potatoes. Here it is before the potatoes:

Not pretty, but very tasty over short grain sticky white rice. Normally I dislike onions, but the onions make all the liquid in the pot that the chicken braises in and flavors the potatoes. Somehow it just works and I hardly even know that I'm eating onions. If you want the recipe, just let me know!
Tomorrow I'm hoping to post some pictures from today's knitting group. Madge organized a group buy to Blue Moon Fiber Arts for some Socks that Rock yarn and she distributed the yarn. Many happy people and great pictures!
Monday, September 18, 2006
Food!
So I know that in my little description it says that I will discuss good food, and I've never even discussed food. If it were not for good food, I think my husband and I would not have lasted the first couple months of dating; aside from our last name, we do not have a lot in common. Fried chicken saved the day many times when we got into arguments, because no matter what, anything deep fried will appease most of my bad moods. Food was so important to us that my older sister wrote our wedding toast to Holly Jolly Christmas (our wedding was right before Christmas) but all the lyrics had to do with food. It ended with something about having a Rolly Polly marriage and be careful of what we eat because we want to recognize you next Christmas. It was really cute and well fitting. One of these days I've meant to dig out the wedding video and write down what she wrote.
I was trying to think last night of what restaurants would be worthy of my first mention on the blog and I could think of three that are all at the intersection of Baldwin Ave. and Duarte Rd in Arcadia. The three are all Asian, but very different in styles.
The first is May Mei, which is a Hong Kong style restaurant. It is not a dirty place, but not pretty or pristine either. The decor is stuck in the 80s and service is not always great if you don't speak Chinese. They don't like to call numbers in English so you have to keep checking, and they will give the good tables away to people who are pushy, not people who necessarily came first. If 2 or 3 parties get called at the same time, it pretty much is the first person to the booth gets it. My husband and I are generally very courteous people, but at that restaurant where we've been burned a number of times, if we were called first we'll insist on the table we want. They've gotten used to us since we eat there often enough. What does bring us back though is the food. My favorite dish there is the pan fried noodles, which they call chow mein. Thin egg noodles that have been probably first boiled then pan fried so they are crunchy. Then a light (no soy) seafood sauce with vegetables and seafood is poured over the top. We usually get the house chow mein which comes with chinese broccoli, bok choy, chicken, shrimp, white fish, scallops, and squid. I'm probably forgetting a couple ingredients. We also like the pork and salted fish hot pot. This is rice in a stoneware container that has large pieces of minced pork, really salty fish (sardines or mackerel) and chinese broccoli that has been placed on top to steam with the rice. Then when it comes to the table, they take the pork and broccoli out on a dish and add soy sauce to the rice with some of the fish and mix it up. The fish in this dish is very strong, so it is definitely an acquired taste. We also like the mongolian beef and kung pao chicken, which is similar but not quite like what you would get at other chinese restaurants. I think the restaurant is known for its salted fried chicken wings, which are also pretty yummy.
The second restaurant is Din Tai Fung, which is in the plaza next to May Mei. May Mei is more off of Duarte, while the plaza for Din Tain Fung has entrances on both Baldwin and Duarte. Whereas we go to May Mei for a good tasty dinner, we normally go to Din Tai Fung for lunch. This place is a Taiwanese dumpling house and gets very crowded quickly. Actually both restaurants can have long lines. Din Tai Fung uses a special process to make juicy dumplings. My favorites are the juicy pork dumplings and the juicy pork and shrimp. The Shio mai are pretty to look at, but the shrimp sitting on top is usually overcooked and dry, they are also too big to eat in one bite. A co-worker has told me her daughter swears by the special soup dumplings only served on weekends, but we have not tried them yet. We also always get the string beans which are stir fried and have the perfect amount of garlic and salt. I like the shanghai rice cakes, but that's only for people that like starchy foods, it reminds me of a Chinese version of Korean dukbohki. Same oval rice cakes as koreans with a chinese flavor and vegetables. My husband has been to the original Din Tai Fung in Taipei and had to brag about it, however he did say that the one out here does come pretty close. They will be expanding soon into a new location around the corner. The one thing I don't like about this place is that they do not put prices on their menu, and if you come later the dumplings can be less juicy and even dry.
The last place I will mention, because this is making me hungry is across Baldwin from Din Tai Fung. It is a sushi place called Maru. Of the 3 Japanese restaurants we tend to go to, this is more expensive but nothing in comparison to prices on the west side and San Fernando valley. I like this place because they stick to traditional and authentic sushi but sometimes with a little bit of a twist, and of course very fresh. It's been a while since we've eaten there, but my favorite dish I think is called albacore pickiri. It's albacore sashimi with some sort of very light japanese lemon sauce, a light soy based ponzu sauce, a thinly sliced jalapeno topped with a garlic chip. We also like the miso marinated black cod that has been broiled. It has a great flaky texture that has a perfect balance of sweet and salty. For a real treat we sometimes split an omakase dinner which is a chef's choice multi-course meal with items not on the normal menu. It can be something like a salad, sashimi, yakitori, grilled fish, a special sushi roll and the savory portion always ends with a fish broth and rice with beans. Then you have your choice of ice cream for dessert. The service is always great and the staff is super friendly. They are animal lovers that feed a small cat family in back and have pictures framed along the front desk that are not to be missed if you love cats.
I recommend all three of these places all the time, and we feel fortunate to live so close to so many good restaurants. I'll be upgrading the phone to a picture phone soon, so hopefully I'll be able to post some pictures and more accurate menu names. For those of you that are local, please feel free to let me know if you'd like more information, I've tried to be brief, but it's so hard with such good food!
I was trying to think last night of what restaurants would be worthy of my first mention on the blog and I could think of three that are all at the intersection of Baldwin Ave. and Duarte Rd in Arcadia. The three are all Asian, but very different in styles.
The first is May Mei, which is a Hong Kong style restaurant. It is not a dirty place, but not pretty or pristine either. The decor is stuck in the 80s and service is not always great if you don't speak Chinese. They don't like to call numbers in English so you have to keep checking, and they will give the good tables away to people who are pushy, not people who necessarily came first. If 2 or 3 parties get called at the same time, it pretty much is the first person to the booth gets it. My husband and I are generally very courteous people, but at that restaurant where we've been burned a number of times, if we were called first we'll insist on the table we want. They've gotten used to us since we eat there often enough. What does bring us back though is the food. My favorite dish there is the pan fried noodles, which they call chow mein. Thin egg noodles that have been probably first boiled then pan fried so they are crunchy. Then a light (no soy) seafood sauce with vegetables and seafood is poured over the top. We usually get the house chow mein which comes with chinese broccoli, bok choy, chicken, shrimp, white fish, scallops, and squid. I'm probably forgetting a couple ingredients. We also like the pork and salted fish hot pot. This is rice in a stoneware container that has large pieces of minced pork, really salty fish (sardines or mackerel) and chinese broccoli that has been placed on top to steam with the rice. Then when it comes to the table, they take the pork and broccoli out on a dish and add soy sauce to the rice with some of the fish and mix it up. The fish in this dish is very strong, so it is definitely an acquired taste. We also like the mongolian beef and kung pao chicken, which is similar but not quite like what you would get at other chinese restaurants. I think the restaurant is known for its salted fried chicken wings, which are also pretty yummy.
The second restaurant is Din Tai Fung, which is in the plaza next to May Mei. May Mei is more off of Duarte, while the plaza for Din Tain Fung has entrances on both Baldwin and Duarte. Whereas we go to May Mei for a good tasty dinner, we normally go to Din Tai Fung for lunch. This place is a Taiwanese dumpling house and gets very crowded quickly. Actually both restaurants can have long lines. Din Tai Fung uses a special process to make juicy dumplings. My favorites are the juicy pork dumplings and the juicy pork and shrimp. The Shio mai are pretty to look at, but the shrimp sitting on top is usually overcooked and dry, they are also too big to eat in one bite. A co-worker has told me her daughter swears by the special soup dumplings only served on weekends, but we have not tried them yet. We also always get the string beans which are stir fried and have the perfect amount of garlic and salt. I like the shanghai rice cakes, but that's only for people that like starchy foods, it reminds me of a Chinese version of Korean dukbohki. Same oval rice cakes as koreans with a chinese flavor and vegetables. My husband has been to the original Din Tai Fung in Taipei and had to brag about it, however he did say that the one out here does come pretty close. They will be expanding soon into a new location around the corner. The one thing I don't like about this place is that they do not put prices on their menu, and if you come later the dumplings can be less juicy and even dry.
The last place I will mention, because this is making me hungry is across Baldwin from Din Tai Fung. It is a sushi place called Maru. Of the 3 Japanese restaurants we tend to go to, this is more expensive but nothing in comparison to prices on the west side and San Fernando valley. I like this place because they stick to traditional and authentic sushi but sometimes with a little bit of a twist, and of course very fresh. It's been a while since we've eaten there, but my favorite dish I think is called albacore pickiri. It's albacore sashimi with some sort of very light japanese lemon sauce, a light soy based ponzu sauce, a thinly sliced jalapeno topped with a garlic chip. We also like the miso marinated black cod that has been broiled. It has a great flaky texture that has a perfect balance of sweet and salty. For a real treat we sometimes split an omakase dinner which is a chef's choice multi-course meal with items not on the normal menu. It can be something like a salad, sashimi, yakitori, grilled fish, a special sushi roll and the savory portion always ends with a fish broth and rice with beans. Then you have your choice of ice cream for dessert. The service is always great and the staff is super friendly. They are animal lovers that feed a small cat family in back and have pictures framed along the front desk that are not to be missed if you love cats.
I recommend all three of these places all the time, and we feel fortunate to live so close to so many good restaurants. I'll be upgrading the phone to a picture phone soon, so hopefully I'll be able to post some pictures and more accurate menu names. For those of you that are local, please feel free to let me know if you'd like more information, I've tried to be brief, but it's so hard with such good food!
Thursday, September 14, 2006
50th Roast
Yesterday afternoon I roasted my 50th batch of coffee in my Fresh Roast+. I don't know if I have the roasting down yet, but I'm starting to feel more confident of my coffee roasting skills. To celebrate, I roasted 2 coffees that I'm hoarding, my Sweet Maria's Harar Lot 19 and Sweet Maria's Costa Rican La Minita. I roasted both to just under second crack. They'll be rested well enough for Saturday's cup. I'm really looking forward to it. My Sidamo this morning was very fruity and it's silly but I love waking up knowing I'm about to have a great cup of coffee.
On Monday, I dyed two more sections of the self striping yarn. I've been keeping the excess dye in the fridge and just adding to what's there for the next stripes. Here's the dyeing in action:

As you can see I've folded up the two yard section onto saran wrap and then used a sponge brush to tap the dye onto the yarn. I presoaked the yarn for about 5-10 minutes in warm water and a surfactent type of detergent, although a mild soap would also work. Then I squeezed out as much water as I could before adding the dye. I learned the hard way that if there is too much water, the water will boil and felt the yarn or roving, so the less water the better. Also, don't leave white spots thinking the dye will migrate before it sets. Where the dye is on the yarn when it goes into the microwave is pretty much where it will set. So be careful to turn the yarn over and make sure you got everything.
So far 5 sections are dyed, just 7 to go.
On Monday, I dyed two more sections of the self striping yarn. I've been keeping the excess dye in the fridge and just adding to what's there for the next stripes. Here's the dyeing in action:

As you can see I've folded up the two yard section onto saran wrap and then used a sponge brush to tap the dye onto the yarn. I presoaked the yarn for about 5-10 minutes in warm water and a surfactent type of detergent, although a mild soap would also work. Then I squeezed out as much water as I could before adding the dye. I learned the hard way that if there is too much water, the water will boil and felt the yarn or roving, so the less water the better. Also, don't leave white spots thinking the dye will migrate before it sets. Where the dye is on the yarn when it goes into the microwave is pretty much where it will set. So be careful to turn the yarn over and make sure you got everything.
So far 5 sections are dyed, just 7 to go.
Saturday, September 09, 2006
Happy Birthday Winston

My cat officially turned 11 today. I've had him since he was 3 days old and he has lived with every person in my family for at least a week, so he really is a part of my family. I adopted him from a woman that worked at the Filene's near the coffee shop I worked at. She was moving to NY and could only take one of her two cats (male and female). She had already found a home for the female, but since the kittens were born (surprise!) they no longer could go to that home. So I had the luck of adopting the mom and two kittens.
This is a composite picture of the two kittens when they were probably around 2 months old:

I made a verbal commitment to adopt the cats before my roommate or landlord were aware. So I named the grey kitten Sabia, and told my roommate to name the orange kitten, hoping it would reduce the shock of cats suddenly invading the apartment. I always knew that I would keep just one cat and would find a home for the 2 I decided not to keep. For a long while, I assumed that I would keep Sabia because I thought she was so pretty. However, when the time came to find them homes, I realized that the mother and daughter were very attached. I found a great home for both girls, again from someone that worked at Filene's. He would update me on how they were for as long as I worked at the coffee shop, although he did rename Sabia, Dora.
Winston has lived all over Boston, New York and 3 years ago came to join my husband and I in California. He has adapted to living out here really nicely, partly because his dad spoils him. We call him King Winston in the house. We think he likes being the only child.
So last night I gave Winston his first gift. I have a friend in the bay area who gifted him with what was supposed to be a handmade strawberry catnip toy, but it looks more like a radish, so to us, it's a radish. I have rarely seen him play with any other toy since he has received it and decided for his birthday he needed another one. Of course, he went crazy over the toy last night and here he is:
I hope this works!
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